Gluten-Free Brown Flour Mix 470g by Health Connection is a convenient option for all you keen bakers out there who want to stay away from glutens, but still have your loaf (or pizza) and eat it!
Made with a combination of various gluten free flours, this nutty flavoured mix makes creating delicious breads and pizza bases simple and can be directly substituted for wheat flour.
Contains flaxseed powder for a fibre boost, which is lacking in many gluten-free diets and the chickpea flour offers additional protein.
This mix makes 4 thin crust pizza bases.
Ingredients: Rice flour, potato flour, tapioca flour, chickpea flour, flaxseed powder (4%), xanthan gum.