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Tagliatelle (500g) by Granoro

100% Durum Wheat Semolina Pasta.

 

Ingredients: Durum Wheat Semolina, Water

 

Instructions:
  • Bring 3 Liters of Granoro Tagliatelle to the boil and add salt.
  • Add Pasta and stir through, cook Granoro until "al dente" (approximately 7 minutes).
Brand: Granoro
R 21,95
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